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TO START



TO START




Edamame / Spicy Edamame

lightly seasoned with sea salt or select tossed in house-made spicy garlic chili sauce.

$6

Edamame / Spicy Edamame


Chicken Karaage

crispy soy-marinated chicken with QP mayo

$12

Chicken Karaage


Crab Dumplings

fresh crab meat dumpling with house dressing.

$15

Crab Dumplings


Calamari

crispy fried, served with lemon tartar sauce

$16

Calamari


Pot Mushroom

mushroom, onions, chives, truffle sauce.

$15

Pot Mushroom


Muni Cured & Smoked Salmon

house cold smoked salmon, spicy lemon dressing

$14

Muni Cured & Smoked Salmon


Hamachi with Yuzu Truffle

delicate cuts of hamachi in a fragrant blend of yuzu and black truffle - a refined signature dish

$23

Hamachi with Yuzu Truffle


Crispy Shrimps

crispy fried shrimps - golden, juicy, serve with tartare sauce

$15

Crispy Shrimps


Tuna Tataki

delicately seared tuna with zesty citrus soy, clean and flavourful

$15

Tuna Tataki


Wagyu Carpaccio

wagyu, truffle sauce, onions

$22

Wagyu Carpaccio


Wagyu Tartare

wagyu truffle dressing, rice crackers

$23

Wagyu Tartare


Scallop Tartare

fresh raw scallops chopped, green bean, orange vinegar dressing

$15

Scallop Tartare



SEASONAL PICK




Ichiyaboshi Spanish Mackerel

with spicy bilibili sauce, may contain bones

$21

Ichiyaboshi Spanish Mackerel


Pan-Seared Sea Conch

sweet sesame sauce & chives

$19

Pan-Seared Sea Conch

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